Description
This classic white Bordeaux-style Sauvignon Blanc of medium body is delicious on its own as well as the perfect complement to salads, light flaky fish, and any savory first course. A lively nose of kiwi and pink grapefruit leads to a grassy, flinty citrus ensemble on the palate. Cleansing and whetting the palate at the same time with just a hint of lychee, this pleaser offsets the spice in Thai cuisine. It also goes well with cream chowders, Münster cheese, chicken Caesar salad, smoked salmon, lobster, French onion soup, brie, grilled asparagus spears, and spinach salad
